ProSweets/ISM 2022

GNT set to add colour to ProSweets Cologne 2022

By Anthony Myers

- Last updated on GMT

GNT will be demonstrating how EXBERRY can be used to maximise visual appeal in confectionery at this year's ProSweets 2022. Pic: GNT
GNT will be demonstrating how EXBERRY can be used to maximise visual appeal in confectionery at this year's ProSweets 2022. Pic: GNT
GNT, one of the industry’s main natural ingredients and food colour providers, is set to showcase its EXBERRY Colouring Foods in a vast array of confectionery applications at ProSweets Cologne 2022, which is scheduled to run from 30 January 1 February.

EXBERRY colours are made from edible fruits, vegetables and plants, using physical processing methods such as chopping, filtering, and boiling. As a result, they are considered to be food ingredients rather than additives throughout the EU, making them ideal for clean and clear label declarations.

A spokesperson for the company said they are also 100% vegan-friendly and the non-GMO raw materials are grown using natural, sustainable methods by farmers working as part of GNT’s vertically integrated supply chain.

GNT will be located in Hall 05.2 (Stand A-028-B-029) at the Koelnmesse and will screen videos demonstrating how EXBERRY can be used to maximise visual appeal in applications such as soft- and hard-panned confectionery, lollipops, fruit gums, aerated gums, marshmallows, and chocolate. In addition, the GNT booth will showcase examples of finished products.

Petra Thiele, Managing Director for GNT Europa GmbH, said: “Today’s consumers are paying more attention than ever before to ingredient lists and even taking the time to research products’ sustainability and ethical credentials. EXBERRY Colouring Foods give brands the opportunity to tell a really positive story about the colours in their confectionery while delivering powerful shades from across the whole rainbow​.”

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