As the four-day event ends, organisers said approximately 80% of the visitors came from abroad and enjoyed ‘more time for professional exchange at a high level’.
Cadbury is introducing a new ‘Twist Wrap’ packaging solution that will allow consumers to twist and seal half of a chocolate bar from its Duos range to keep for later, to encourage more mindful snacking.
The most suitable regions for growing coffee arabica, cashews, and avocados will decline in some of the main countries that produce these crops as climate change progresses, predicts new first-of-its-kind analysis.
Taza Chocolate is celebrating the release of one million pounds of finished goods and its best year since it set out in 2005 to make “stone ground chocolate that is seriously good and fair for all."
In the race to bring the high intensity sweetener brazzein to market at commercial scale, taste solution provider Sweegen is claiming first place today with the launch of Ultratia, which the company says is a key tool in improving the health profile of...
The top innovations of 2022 at the sweets and snacks trade fair in Cologne were selected by an independent jury of experts from the industry, trade and field of science.
