New Gerkens® Sweety cocoa powders enable 30% sugar reduction in a natural way in beverages, without compromising on great chocolaty taste. They're based on years of R&D work, sensory data and insights, which have resulted in a product that both adults and kids love.
Gerkens® Sweety cocoa powders are low in bitterness, but still maintain a strong well-balanced chocolaty taste with a strong sweet perception by consumers, hence less sugar is needed in the final application.
Download our infographic for insights into how Sweety will enable you to achieve sugar reduction in a natural, tasty way!