Radio waves used to enhance fruit juice safety
In the US, an Agricultural Research Service scientist has devised a means of using radio waves to make fruit juice safer.
In the US, an Agricultural Research Service scientist has devised a means of using radio waves to make fruit juice safer.
Price discounting by retailers and the strength of the Swiss franc severly reduced exports of biscuits from Switzerland to Germany, by far the most important foreign market. The situation is no better at home, with cheap imports reducing domestic sales.