Karlshamns sees growing competition
Swedish ingredients company Karlshamns reports that growing competition and decreasing margins characterised the market for chocolate fats designed to replace cocoa butter.
Swedish ingredients company Karlshamns reports that growing competition and decreasing margins characterised the market for chocolate fats designed to replace cocoa butter.
Ebro Puleva, the Spanish group which is one of that country's biggest sugar processors, reports flat profits as sales decline.