Consumer focus for Barry Callebaut
Leading Swiss Chocolate processor Barry Callebaut says that on the back of strong six monthly results it will be looking to increase its presence in the consumer sector.
Archives for May 17, 2004
New ingredients for bakery and juices
A number of new ingredients targeting the bakery and beverage markets in particular have been launched this month, helping bakers improve volumes, reduce costs and lift product safety or improving both the look and mouthfeel of juice drinks without...
Cadbury Adams to build innovation centre
Cadbury Adams has signed a 16-year lease for a new science and technology centre that will be built in Hanover Township, in the state of New Jersey, US for confectionery innovation.