News & Analysis on Chocolate, Candy and Cocoa
With a plethora of brands from which to choose and long-established patterns of consumption, the prospects of significant growth in the French chocolate market might seem remote. But a new report suggests that there is plenty of movement in the...
Swiss bakery product manufacturer Hug has installed a flour cooling system from Buhler which is said to produce better baking results.
Zebra Technologies has launched the R110Xi RFID printer/encoder, which it claims is the first printer available with fully integrated support for Class 0 (read only) and Matrics Class 0+ (read/write) smart labels.