News & Analysis on Chocolate, Candy and Cocoa
A new deal between organic food retailers and farmers may help to bridge the gulf between low organic food consumption and rising levels of organic farming in the Czech Republic and Poland, writes Chris Mercer.
Europe comes closer to rubber stamping harmonised controls for controlling mycotoxins in the food chain and the Scottish food agency offers stakeholders a snapshot of recent talks.
FG Palm Oil has launched a new ingredient at this week's Ingredients Russia show which it claims makes it ideal for producers struggling in Russia's harsh winter - a palm oil with a lower melting point. Angela Drujinina reports.
Low-glycaemic load diets may have a lesser effect on lowering metabolism than low-fat diets, making dieters feel less tired, cold and hungry and more likely to stick to the regime long-term, suggests a new study.
Crown Holdings, the leading packaging supplier has announced that it will produce a new stylish 50cl aluminum promotional can for Scottish & Newcastle's Kronenbourg 1664 brand.