Trans fats task force backs new labeling regime
An interim report from Canada's Trans Fat Task Force has underlined the importance of new labeling regulations in reducing trans fat consumption.
An interim report from Canada's Trans Fat Task Force has underlined the importance of new labeling regulations in reducing trans fat consumption.
Indian researchers have developed a cashew nut sheller for use in a processing plant with cashew shelling capacity of 100 kg per hour,
Seasonal chocolate sales in the US are forecast to reach $3.3bn (€2.6bn) in 2005, marking a substantial decline over the past five years, according to a new report published by Research and Markets.
Danish company Chr Hansen has shored up its lead in the dairy cultures business after doubling capacity at its plant in France, now said to be the world's largest.
Fresh figures confirm Russia as a profitable target for food and beverage makers with exports to the region rising by 34 per cent since 2000.
All vending machines are now banned from schools across France in an attempt to tackle child obesity fears, but the move remains controversial amid industry accusations of heavy-handedness.
After months of secrecy and whisperings, Cadbury Schweppes has finally confirmed that it is looking to dump its European soft drinks arm for a greater focus on confectionery.
Prices for the omnipresent beverage and confectionery ingredient coffee leapt this week after flooding caused by Hurricane Katrina put inventories of beans in New Orleans at risk.