News & Analysis on Chocolate, Candy and Cocoa
Swiss premium chocolate maker Lindt & Sprungli has performed well in the competitive North American market - helping to push consolidated full year sales for the company 15.1 per cent to CHF2.586 billion (€1.6bn).
Danisco has developed a new ice cream based on goat's milk, plugging the formulation as a means for companies to target the growing demand for speciality products.
Leatherhead Food International is proposing an industry collaboration to identify end markets where use of prebiotics and probiotics are likely to offer growth opportunities for the future.