Archives for April 9, 2007

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Low friction guide reduces packaging line bottlenecks

By  staff reporter

A new beaded guide that can be fitted into processing and packaging lines allows multiple products to run side-by-side without bottle necks, while reducing damage, its manufacturer claims.

Unilever moves closer with GM ice cream protein

By  Jess Halliday

Low fat ice cream made using a GM yeast moved closer to being approved for the European market, as the FSA published its draft opinion on Unilever technology under novel foods regulation.