Lindt trials chocolate-powered fuel
The chocolate maker Lindt is teaming up with a power plant in the hope of using cocoa shells, which are a by-product from its processing facilities, to produce ‘green’ fuel.
The chocolate maker Lindt is teaming up with a power plant in the hope of using cocoa shells, which are a by-product from its processing facilities, to produce ‘green’ fuel.
Clutched to the president’s chest like a medal of nationalisation, Cargill Venezuela cannot be sitting very comfortably this week as it awaits the fate of its rice plant.
Consuming green tea may offer protection against gum disease, a condition that may affect over 30 per cent of the population, suggests a new study from Japan.
Falling between pharmacy and confectionery, a new tooth-friendly product from France enters the competitive marketplace for portable breath fresheners.
DSM and Roquette have announced that they are to commercialize the production of bio-based succinic acid by the end of 2009 after trials have shown that producing the acid via biological means, rather than using petrochemicals, is commercially viable.