News & Analysis on Chocolate, Candy and Cocoa
Confectioners are expected to benefit as shoppers change their behaviour in tough economic times and cut back on necessities for a little indulgence, according to consumer trends research from Mars Chocolate UK.
There has been much excitement about the promise of stevia as a natural alternative to artificial zero-calorie sweeteners. FoodNavigator.com summarises the science so far.
A new packaging design for iconic UK sweet brand Sherbet Fountain sees the product switch from the traditional paper sleeve to a re-sealable plastic tube.