Indonesia: Nestlé commits to sustainable cocoa goal
Indonesia is the focus of an extension of Nestlé’s sustainable Cocoa Plan initiative, with the Swiss food group aiming to pump $4m (€2.7m) into bean production in that country.
Indonesia is the focus of an extension of Nestlé’s sustainable Cocoa Plan initiative, with the Swiss food group aiming to pump $4m (€2.7m) into bean production in that country.
Chewing gum reduces cravings for sweet and salty snacks in between meals, and could aid appetite control, according to researchers.
The 20-year-old non-profit group, Toothfriendly, says its efforts to promote dental health have been boosted by recent European Food Safety Authority (EFSA) positive opinions – including non-European, developing world nations.
Japanese ingredients supplier Ajinomoto has seen Q1 sales drop 2.6% to ¥296.3bn, with slow global economies and the aftermath of the March natural disasters in Japan affecting the results.