News & Analysis on Chocolate, Candy and Cocoa
Barry Callebaut has outshone the global chocolate market in its six month results, but profits were stunted by recent partnership-related costs and supply chain investments.
Leading confectioners Nestle, Mars and Kraft are among the signatories to a UK government pledge to cut five billion calories from the nation’s daily diet.
Alfa Laval claims that its scraped-surface heat exchanger can take high viscosities and avoid burn-ons for applications in bakery and confectionery products.
DISPATCHES FROM ANUGA FOODTEC
The food and beverage production industry is ramping up its innovation pipeline as a way of bucking the uncertain economic trend, Anuga FoodTec show director Peter Grothues told FoodProductionDaily.com at the event last week in Cologne, Germany.