Labelling chocolate ‘reduced-fat’ puts off consumers, finds study
Consumers are likelier to have lower expectations of ‘reduced-fat’ labelled chocolate creating a cause for concern for chocolate makers, according to a study.
Consumers are likelier to have lower expectations of ‘reduced-fat’ labelled chocolate creating a cause for concern for chocolate makers, according to a study.
Sweet manufacturer Haribo is recruiting maintenance fitters, electricians and packaging fitters as it prepares to open a second factory in the UK, which could create up to 300 new jobs.
German confectionery coatings firm Capol will have increased presence in the United States after its private equity owner purchased a US distribution business.
Barry Callebaut has announced that it will collaborate with Rainforest Alliance to train members from five farmer cooperatives in Cameroon to produce certified cocoa.