Archives for January 3, 2013

← 2013

Sweet Outlook 2013: Part Two

Healthy chocolate and the future for commodities

By Oliver Nieburg

Chocolate will gain more traction as a health food in the coming year as cocoa grinds shift to Asia and the sugar deregulation debate rages on. ConfectioneryNews.com’s 2013 predictions part two.

Eyeing new horizons in North Africa and the Middle East

By Caroline Scott-Thomas

Young, self-confident and increasingly wealthy populations in North Africa and the Middle East offer big opportunities for food and beverage firms – but there are risks too, according to ingredient company Wild GmbH.

Sweet Outlook 2013: Part One

Future gazing in the confectionery industry

By Oliver Nieburg

ConfectioneryNews.com takes a look at what to expect from the industry in the year ahead in this two-part article series.