News & Analysis on Chocolate, Candy and Cocoa
Hershey will face a class action lawsuit alleging it misled consumers through antioxidant labeling claims after a US court refused to consider its protective order as part of an attempt to dismiss the case.
Lindt has introduced new brand Hello to the US to help it attract a previously untapped younger audience to premium chocolate.
The pleasure derived from eating certain foods may be seen in the eyes – a finding that could help food scientists develop tasty foods that without the ‘side effect’ of excessive calories, according to a small study published in the journal Obesity.
The Norwegian confectionery market will outpace growth rates in Denmark and Sweden in the coming years, according to a report from ReportLine.