Ferrero could make inroads in China via Ferrara deal, says consultant
The acquisition of Ferrara Candy could allow Ferrero to break into China's sugar confectionery market, says Shanghai-based consultant, Andrew Kuiler.
Archives for November 6, 2017
ACMA targets confectionery, bakery & tea in brand refresh
ACMA, part of the Coesia Group in Italy, has updated its product portfolio as part of a brand refresh to get closer to customers.
Cocoa sustainability reporting: NGOs call for more on impact than ‘empty’ numbers on reach
Chocolate and cocoa companies should report more on the impact than the reach of their cocoa sustainability programs, according to a consultation paper by a group of NGOs.
Indigenous Australians under-reporting the amount of ‘unhealthy foods’ they consume
There is an urgent need to better track community nutrition to support policymakers in improving the health of Aboriginal and Torres Strait Islander people living in remote communities.