AAK’s cocoa butter offers 'excellent bloom-retarding capabilities' to extend shelf-life by up to 400%
Swedish-Danish vegetable oil supplier AAK has developed a new cocoa butter that can extend shelf-life by between 50% and 400%.
Archives for June 14, 2019
Reformulation
Slim Sugars: Mondelēz ships 30% less sugar Cadbury bars to India
The snacking and confection giant has unveiled a secondary version of its popular milk bar in India that will contain 30% less sugar than the original and no added artificial sweeteners.
Flavors
Natural vanillin: Is it the stable flavor source the industry needs?
We sat down with the Solvay team at the recent International Food Technologists’ annual expo in New Orleans, Louisiana, to discuss its expanded line of natural vanillin and why it matters as vanilla bean prices soar.