News & Analysis on Chocolate, Candy and Cocoa
The food industry is largely failing to provide transparent information detailing the impact of their supply chains on deforestation, despite growing investor and consumer pressure, a new report finds.
Givaudan and Bühler have joined forces to accelerate market access for food start-ups in Switzerland.
Campbell Soup Company is offloading Kelsen Group to an affiliate of Italian confectionary manufacturer Ferrero for $300m.
Sugar reduction or Nature's Sweetspot
The company, which landed a deal with Mondelēz in April, skips cane sugar and instead relies on naturally derived sweeteners: the sugars found in dense fruits and nutrient-rich root vegetables.
Sugar Reduction or Nature's Sweetspot
‘There’s no way this is sugar-free! That’s what most people say the first time they try Ross Chocolates, says Philip Hemmings the company’s sales manager, when CN spoke to him from his office in Vancouver, Canada.