News & Analysis on Chocolate, Candy and Cocoa
Move over sourdough, a new era of baking is rising in 2022 that focuses less on practicality and austerity and more on decadence, extraordinary experiences, celebration and holistic well-being, according to industry insiders.
Regulation
The International Cocoa Organization (ICCO) has announced that this week Colombia has become a ‘full Member country’.
Sustainabillty
Established in Seattle by Val and Breezy Griffith in the wake of losing a young friend, SkinnyDipped says it is committed 'to creating insanely delicious sweet snacks with way less sugar and no dirty secrets' – and helping other women in the industry.
Seasonal
Lake Champlain Chocolates (LCC) as formed a new partnership with a local ice cream manufacturer to share staff to help with its busy Christmas period.