Suppliers

Baker Perkins

Confectionery Baker Perkins combines market-leading production technology with innovation in end product potential, to offer candy makers worldwide the ability to produce the eye-catching, high-quality sweets demanded by consumers. More than 500 cooking...

Barry Callebaut

With annual sales of about CHF 4.6 billion (EUR 3.6 billion/USD 5.0 billion) for fiscal year 2010/11, Zurich-based Barry Callebaut is the world’s leading manufacturer of high-quality cocoa and chocolate – from the cocoa bean to the finished chocolate...

Barry Callebaut Food Manufacturers

Barry Callebaut 'Food Manufacturers' is the world's major manufacturer of high-quality cocoa, chocolate, chocolate related-products, fillings, inclusions and decorations for all sorts of applications.

BENEO

BENEO's functional ingredients are derived from the natural sources chicory root, sugar beet, rice and wheat. Providing nutritional and technical benefits, they help food manufacturers to produce healthy and more balanced products. BENEO’s ingredients...

Bioiberica

Bioiberica is a global life science company with more than 45 years’ experience in the research, production and commercialisation of molecules of high biological and therapeutic value for the pharmaceutical, nutraceutical and food industries.

Bunge

Bunge (www.bungeloders.com) is a leading global producer and supplier of sustainable plant-based specialty oils, fats and lecithins for the food manufacturing industry.

Bühler technology and services

From bean to bar – Bühler technology and services for the cocoa and chocolate industry.Bühler is a specialist and technology partner for plant equipment and related services for processing basic foods. The Group is a global market leader in the supply...