Big brands

Women make up 43% of the agricultural labour force in developing countries but own less land and livestock than men and have less access to credit or cooperatives.

Empowering women in agriculture is good for business

By Niamh Michail

Empowering women in small-hold agriculture is essential to boosting productivity, creating new product launches and generating business - and companies are starting to realise this, says a Fairtrade Foundation report.

At what price? Chocolate industry cocoa sustainability efforts miss core of the problem: Extreme poverty. Photo Credit: Oxfam America

Cocoa Barometer 2015

Extreme poverty ignored in sustainable cocoa drive, say NGOs

By Oliver Nieburg

Chocolate manufacturers have made great strides in cocoa sustainability, but are fixated on boosting productivity and can do far more to ensure cocoa farmers receive a living income, according to a report by NGOs.

International chief Jeff van der Eems to take the reins at United Biscuits

United Biscuits boss to step down

By Oliver Nieburg

United Biscuits CEO Martin Glenn will leave the company to join the English Football Association and will be replaced by the boss of UB’s international business Jeff van der Eems.

Olive oil prices paid to producers more than doubled during 2014 after a perfect storm of factors devastated European and North African olive crops

Dutch supermarkets delist major brands after pricing row

By Caroline SCOTT-THOMAS

Dutch supermarkets Jumbo and C1000 have boycotted Bertolli olive oil and products from Ferrero and Douwe Egberts following a pricing row – although Douwe Egberts products returned to shelves last week after it reached an agreement with the retailers.

Bulcke said he expected results for 2015 to be similar

Nestlé profits jump despite slow growth

By Caroline SCOTT-THOMAS

Nestlé missed its growth estimate for 2014 and has forecast around 5% growth for 2015 – at the low end of its previous target of 5-6%.

Loading fatty foods with vitamins is misleading consumers, says BEUC

Industry creating 'health halos' by adding vitamins, says BEUC

By Annie Harrison-Dunn

Adding in vitamins and minerals is one way the industry is getting around current health and nutrition regulation and creating a 'health halo' around otherwise unhealthy products, according to the European Consumer Organisation (BEUC).  

Mondelēz: ‘Ultimately we will source all our cocoa from Cocoa Life'

Cocoa Life program update

Mondelēz: Deadlines on sustainable cocoa are not realistic

By Oliver Nieburg

Mondelēz International plans to eventually source its entire cocoa supply from its Cocoa Life sustainability program, but says setting deadlines won't lead to meaningful impact on the ground.

Mars spends $140m on GCC factories expansion

Mars spends $140m on GCC factories expansion

By Eliot Beer

Chocolate maker Mars has invested a total of US$140m in new manufacturing facilities in Saudi Arabia and the UAE to increase production of its Galaxy and Snickers lines.

Wrigley says bringing Orbit under the Extra umbrella will drive sales

Wrigley UK merges Orbit into Extra range

By Oliver Nieburg

Wrigley UK has incorporated its Orbit brand into the Extra range to help drive sales and will also launch soft chew options to appeal to younger consumers.

Allan Candy already produces Hershey's Jolly Rancher hard candies and Lancaster caramels, but also sells its own brands.

Hershey snaps up Jolly Rancher maker Allan Candy

By Oliver Nieburg

Hershey has acquired its contract manufacturer for Jolly Rancher and Lancaster brands in North America Allan Candy, which also owns a series of Canadian confectionery brands.

United Biscuits makes Jacob's Cream Crackers at the Aintree plant

Strikes on hold at United Biscuits’ Aintree factory

By Rod Addy

Strikes have been suspended at United Biscuits’ (UB’s) Jacob’s Cream Cracker factory at Aintree while members of trades union GMB and management seek to repair relations with each other.

Cutting Killer Pythons in half shows ‘social’ downsizing of sweets

Analysis

Cutting Killer Pythons in half shows ‘social’ downsizing of sweets

By RJ Whitehead

At a time when lunch portions are growing, sweet tooths of a certain age across the antipodes can be heard lamenting how just the opposite has been happening with their favourite confectionery. However, one Nestlé line has turned the trend of shrinking...

UB's Toll Cross factory in Glasgow makes products under the McVitie's brand

United Biscuits’ 202 job cuts ‘devastating’

By Rod Addy

United Biscuits’ (UB’s) plans to cut 202 jobs at its McVitie’s factory in Glasgow have been branded as ‘devastating’ by trades union GMB, having been revealed just weeks before Christmas.