Markets

Dunkin’ to enter Vietnam as part of massive Asia expansion

New home in Ho Chi Minh

Dunkin’ to enter Vietnam as part of massive Asia expansion

By RJ Whitehead

Dunkin' Donuts has announced that it has signed a franchise agreement to develop the brand in Vietnam. The move comes only shortly after coffee-and-baked-goods rival Starbucks revealed details of its own move into the South-east Asian country.

Hybrid Consumer: Basic spending on groceries but room for luxury goods, says Rabobank

Premium, value or bust, says Rabobank

By Oliver Nieburg

Confectioners must position themselves in the premium or value segment or face sales meltdown as consumers alter spending habits, according to Rabobank.

German confectionery exports took a dive due to sugar shortages, says BDSI

German confectionery exports sink to seven year low

By Oliver Nieburg

Germany confectionery exports were at the lowest level since 2005 last year as the market was hit hard by EU sugar shortages, according to the German confectionery Association (BDSI).

Mondelez GCC sales director John Stephenson (centre) meets JV partners Khaled S. Olayan (left) and Salah Algosaibi (right)

Mondelez eyes Saudi expansion with new JV

By Oliver Nieburg

Cadbury owner Mondelez International has entered a joint venture to expand distribution in Saudi Arabia, which it calls an “important and strategic market” in the region.

Wrigley's Skittles rules the roost on Facebook

Top 20 candy brands on Facebook

By Oliver Nieburg

Which confectionery brands rank highest on Facebook? Data from SocialBakers.com breaks down the countries where fans are based, giving candy makers valuable insights into product popularity in global markets and a point of comparison to rival products.

Healthy chocolate and the future for commodities

Sweet Outlook 2013: Part Two

Healthy chocolate and the future for commodities

By Oliver Nieburg

Chocolate will gain more traction as a health food in the coming year as cocoa grinds shift to Asia and the sugar deregulation debate rages on. ConfectioneryNews.com’s 2013 predictions part two.

Future gazing in the confectionery industry

Sweet Outlook 2013: Part One

Future gazing in the confectionery industry

By Oliver Nieburg

ConfectioneryNews.com takes a look at what to expect from the industry in the year ahead in this two-part article series.

Eyeing new horizons in North Africa and the Middle East

Eyeing new horizons in North Africa and the Middle East

By Caroline Scott-Thomas

Young, self-confident and increasingly wealthy populations in North Africa and the Middle East offer big opportunities for food and beverage firms – but there are risks too, according to ingredient company Wild GmbH.

Deo Perfume Candy enters Europe

Deo Perfume Candy enters Europe

By Oliver Nieburg

Body fragrance candy has hit stores shelves in Europe after DG Imports reached an exclusive sales and distribution deal with Deo Perfume Candy over the Christmas period.

EU food industry competitiveness ‘lagging behind’: Report

EU food industry competitiveness ‘lagging behind’: Report

By Caroline Scott-Thomas

The European Union’s food industry is lagging behind the rest of the world in terms of competitiveness, according to a new report from FoodDrinkEurope, which outlines priorities for new EU-wide industrial policy.

The Sheffield factory employs 550 staff on brands such as Trebor Mints

Mondelēz International ready for biscuit boom

By Gary Scattergood

Mondelēz International - the new name for the snacking arm of Kraft Foods - is preparing to start biscuit production for the first time at its site in Sheffield.

Foreign firms must take strategic look at entering China

New horizons

Foreign firms must take strategic look at entering China

By RJ Whitehead

The key to winning over Chinese consumers is mastering distribution strategies, according to a new report by Rabobank, which also suggests that the country should be on the radar of European and American processed food companies that are facing flat growth...

Global chocolate markets: Biggest sinkers and risers

Interactive Map

Global chocolate markets: Biggest sinkers and risers

By Oliver Nieburg

ConfectioneryNews.com presents an interactive map of the fastest growing and fastest falling chocolate markets in the world over the past five years complete with analysis from Euromonitor International.

Chocolate shrinking lifts overall UK consumer prices

Chocolate shrinking lifts overall UK consumer prices

By Oliver Nieburg

Confectionery downsizing was a big contributor to higher UK consumer prices in October, according to figures from the Office for National Statistics (ONS), as big players like Mars, Mondelez and Nestlé cut chocolate pack sizes.

Market potential in Mexican confectionery, says Leatherhead Food Research

Health to shape NPD in Mexican confectionery, says analyst

By Oliver Nieburg

Manufacturers can capitalize on the fast growing Mexican confectionery market with functional products that address the nation’s rising obesity epidemic, according to an analyst from Leatherhead Food Research.

North American cocoa grind falls 2% in Q3

US chocolate market ‘staling’, says analyst

By Oliver Nieburg

The North American cocoa grind has dropped 2% in the third quarter (Q3), leading one analyst to call the region’s largest nation a “staling” chocolate market.